how many carbs in olive garden zuppa toscana soup Olive garden zuppa toscana soup copycat + video

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One of my absolute favorite dishes is Olive Garden’s Zuppa Toscana Soup. There’s something about the combination of flavors that just warms my soul and leaves me wanting more. Luckily, I discovered a copycat recipe that tastes just like the original, so now I can enjoy this delicious soup whenever I want in the comfort of my own home. Let me share the recipe with you!

Delicious Copycat Zuppa Toscana Soup

Zuppa Toscana SoupThis hearty soup is packed with amazing flavors and textures. It’s perfect for a cozy night in or for impressing guests with its restaurant-quality taste. Here’s what you’ll need:

  • 1 pound Italian sausage (spicy or mild, based on your preference)
  • 4 slices of bacon, chopped
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 4 cups chicken broth
  • 3 cups kale, chopped
  • 2 cups Russet potatoes, peeled and sliced into thin rounds
  • 1 cup heavy cream
  • Salt and pepper to taste

Now that you have the ingredients, let’s get cooking!

Instructions

1. In a large pot, cook the Italian sausage over medium heat until browned. Remove from the pot and set aside.

2. In the same pot, add the chopped bacon and cook until crispy. Remove the bacon and set aside, leaving the bacon fat in the pot.

3. Add the diced onion to the pot with the bacon fat and cook until translucent. Then, add the minced garlic and cook for another minute.

4. Return the cooked sausage to the pot and add the chicken broth. Bring to a simmer and let it cook for about 10 minutes.

5. Add the chopped kale and sliced potatoes to the pot. Let the soup simmer for another 10-15 minutes until the potatoes are tender.

6. Stir in the heavy cream and season with salt and pepper to taste. Let the soup simmer for an additional 5 minutes.

7. Serve the soup hot, topped with the crispy bacon. It’s best enjoyed with some crusty bread on the side!

Homemade Zuppa Toscana SoupThere you have it, a delicious homemade version of Olive Garden’s Zuppa Toscana Soup. The combination of savory Italian sausage, crispy bacon, tender potatoes, and hearty kale in a creamy broth is simply irresistible. This soup is the ultimate comfort food and is sure to satisfy your taste buds.

Whether you’re a fan of Olive Garden or just looking for a new soup recipe to try, I highly recommend giving this copycat Zuppa Toscana Soup a shot. It’s relatively easy to make and will impress anyone who gets a taste. So, grab your apron, gather the ingredients, and get ready to enjoy a bowl of pure deliciousness!

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